
Where to buy infrared thermometers online
Non-contact infrared thermometers are the safest way to check your temperature.
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Since January, when the coronavirus outbreak began, the number of cases of COVID-19 around the world and in the UK has been rising, causing some people to panic. Following the actions of the Chinese, Italian and French governments, the UK government announced that the nation would be put into lockdown on Monday 23 March 2020.
Many Brits, after watching other countries taking these measures, prepared for this and the possibility of self-isolation (if they or members of their household caught COVID-19) by stockpiling. We’ve done some research to find out how many Brits stockpiled, how much they spent, which items they bought (such as face masks) and which were the hardest to get their hands on.
Three in five Brits (60%) admitted to stockpiling or panic buying to prepare for the UK going into lockdown. This equates to 31.2 million of us. On average, Brits spent £57.09 each, bringing the total amount spent across the country to £1.8 billion.
We also looked into which items were the most popular and which were the hardest to get your hands on. Three-fifths (59%) of stockpilers bought canned goods, making this the most frequently bought item. Toilet paper (56%) and crisps (52%) were next up.
The item that was hardest to find was hand sanitiser. Almost two in five stockpilers (38%) were unable to buy alcohol-based hand gels. Similarly, over a quarter of stockpilers and panic buyers (26%) were unable to get their hands on dry goods such as pasta and rice, making this the second most scarce item. Medical supplies such as paracetamol and thermometers were also in low supply, with 23% of Brits experiencing empty shelves when looking for these items.
Item | Bought | Sold out |
---|---|---|
Toilet paper | 56.29% | 22.05% |
Kitchen roll | 44.88% | 13.98% |
Dry food | 48.99% | 25.78% |
Canned food | 59.39% | 16.93% |
UHT milk | 29.27% | 17.62% |
Hand sanitiser | 35.64% | 37.89% |
Cleaning supplies | 45.42% | 20.57% |
Medicine | 44.95% | 22.83% |
Sweets | 51.24% | 8.54% |
Crisps | 51.79% | 8.93% |
Other | 44.02% | 10.40% |
Similar numbers of men and women admitted to stockpiling (59% and 60% respectively), but men spent an average of £69.16, which comes in at £23.38 more than the female average spend of £45.78.
We did a regional analysis to see where shelves were bare and where they were fully stocked. Wales and Scotland came up top, with two-thirds (66%) of the population admitting stockpiling. However, it was Londoners who forked out more than any other region, with an average of £104.95 being spent by those living in the capital.
Stockpiling was the least common in East Anglia, with just over half of the residents here (53%) admitting to bulk buying. Similarly, these residents spent less than any other region, with an average spend of £29.50.
Region | Percentage of stockpilers | Average amount spent |
---|---|---|
East of England | 53.30% | £29.50 |
East Midlands | 62.59% | £49.44 |
London | 64.00% | £104.95 |
North East | 60.00% | £38.65 |
North West | 55.75% | £50.90 |
Northern Ireland | 62.50% | £46.68 |
Scotland | 65.66% | £61.12 |
South East | 58.94% | £66.56 |
South West | 55.62% | £39.15 |
Wales | 65.98% | £69.73 |
West Midlands | 63.22% | £49.06 |
Yorkshire and the Humber | 54.03% | £45.93 |
Generation X stockpiled more than the other generation, with over two-thirds (67%) of generation X saying that they stockpiled. Interestingly, millennials spent the most, with the average millennial spending £91.94. The silent generation spent and stockpiled the least. Less than half of this generation (49%) said that they participated in stockpiling and they spent £22.23 on average.
Generation | Percentage of stockpilers | Average amount spent |
---|---|---|
Postmillennial/Generation Z (Born after 1996) | 59.19% | £62.44 |
Millennials (Born 1981-1996) | 62.95% | £91.94 |
Generation X (Born 1965-1980) | 67.04% | £63.87 |
Boomers (Born 1946-1964) | 52.48% | £26.53 |
Silent (Born 1928-1945) | 49.27% | £22.23 |
It’s understandable that consumers are worried during these times of uncertainty. Despite how the shelves may look at your local shop, there is plenty of stock available, but stores are struggling to keep up with the rate at which products are being bought. If at all possible, consumers should avoid stockpiling and only buy what they need, leaving resources for those who are unable to frequently visit the shops.
This has also led to increased food being thrown away and wasted as people are struggling to get through the volume they have bought. To help with this problem, supermarkets are now cracking down and enforcing a limit on the number of specific items that people can buy. Before heading to the shops, it’s worth checking each supermarket’s rules so that you’re prepared.”
Non-contact infrared thermometers are the safest way to check your temperature.
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