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Restaurant Brands International Inc is a restaurants business based in the US. Restaurant Brands International shares (QSR) are listed on the NYSE and all prices are listed in US Dollars. Restaurant Brands International employs 5,200 staff and has a trailing 12-month revenue of around USD$5 billion.
|52-week range||USD$24.4127 - USD$64.74|
|50-day moving average||USD$60.42|
|200-day moving average||USD$58.3668|
|Wall St. target price||USD$70.5|
|Dividend yield||USD$2.08 (3.33%)|
|Earnings per share (TTM)||USD$1.598|
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Valuing Restaurant Brands International stock is incredibly difficult, and any metric has to be viewed as part of a bigger picture of Restaurant Brands International's overall performance. However, analysts commonly use some key metrics to help gauge the value of a stock.
Restaurant Brands International's current share price divided by its per-share earnings (EPS) over a 12-month period gives a "trailing price/earnings ratio" of roughly 40x. In other words, Restaurant Brands International shares trade at around 40x recent earnings.
That's relatively high compared to, say, the trailing 12-month P/E ratio for the NASDAQ 100 at the end of 2019 (27.29). The high P/E ratio could mean that investors are optimistic about the outlook for the shares or simply that they're over-valued.
Restaurant Brands International's "price/earnings-to-growth ratio" can be calculated by dividing its P/E ratio by its growth – to give 1.69. A low ratio can be interpreted as meaning the shares offer better value, while a higher ratio can be interpreted as meaning the shares offer worse value.
The PEG ratio provides a broader view than just the P/E ratio, as it gives more insight into Restaurant Brands International's future profitability. By accounting for growth, it could also help you if you're comparing the share prices of multiple high-growth companies.
Restaurant Brands International's EBITDA (earnings before interest, taxes, depreciation and amortisation) is USD$1.8 billion.
The EBITDA is a measure of a Restaurant Brands International's overall financial performance and is widely used to measure a its profitability.
|Revenue TTM||USD$5 billion|
|Operating margin TTM||32.01%|
|Gross profit TTM||USD$2.8 billion|
|Return on assets TTM||4.4%|
|Return on equity TTM||18.8%|
|Market capitalisation||USD$19.4 billion|
TTM: trailing 12 months
There are currently 7.4 million Restaurant Brands International shares held short by investors – that's known as Restaurant Brands International's "short interest". This figure is 6.7% down from 7.9 million last month.
There are a few different ways that this level of interest in shorting Restaurant Brands International shares can be evaluated.
Restaurant Brands International's "short interest ratio" (SIR) is the quantity of Restaurant Brands International shares currently shorted divided by the average quantity of Restaurant Brands International shares traded daily (recently around 1.6 million). Restaurant Brands International's SIR currently stands at 4.52. In other words for every 100,000 Restaurant Brands International shares traded daily on the market, roughly 4520 shares are currently held short.
However Restaurant Brands International's short interest can also be evaluated against the total number of Restaurant Brands International shares, or, against the total number of tradable Restaurant Brands International shares (the shares that aren't held by "insiders" or major long-term shareholders – also known as the "float"). In this case Restaurant Brands International's short interest could be expressed as 0.02% of the outstanding shares (for every 100,000 Restaurant Brands International shares in existence, roughly 20 shares are currently held short) or 0.025% of the tradable shares (for every 100,000 tradable Restaurant Brands International shares, roughly 25 shares are currently held short).
Such a low SIR usually points to an optimistic outlook for the share price, with fewer people currently willing to bet against Restaurant Brands International.
Find out more about how you can short Restaurant Brands International stock.
Environmental, social and governance (known as ESG) criteria are a set of three factors used to measure the sustainability and social impact of companies like Restaurant Brands International.
When it comes to ESG scores, lower is better, and lower scores are generally associated with lower risk for would-be investors.
Total ESG risk: 24
Socially conscious investors use ESG scores to screen how an investment aligns with their worldview, and Restaurant Brands International's overall score of 24 (as at 01/01/2019) is pretty good – landing it in it in the 34th percentile of companies rated in the same sector.
ESG scores are increasingly used to estimate the level of risk a company like Restaurant Brands International is exposed to within the areas of "environmental" (carbon footprint, resource use etc.), "social" (health and safety, human rights etc.), and "governance" (anti-corruption, tax transparency etc.).
Environmental score: 4.97/100
Restaurant Brands International's environmental score of 4.97 puts it squarely in the 3rd percentile of companies rated in the same sector. This could suggest that Restaurant Brands International is a leader in its sector terms of its environmental impact, and exposed to a lower level of risk.
Social score: 10.09/100
Restaurant Brands International's social score of 10.09 puts it squarely in the 3rd percentile of companies rated in the same sector. This could suggest that Restaurant Brands International is a leader in its sector when it comes to taking good care of its workforce and the communities it impacts.
Governance score: 6.95/100
Restaurant Brands International's governance score puts it squarely in the 3rd percentile of companies rated in the same sector. That could suggest that Restaurant Brands International is a leader in its sector when it comes to responsible management and strategy, and exposed to a lower level of risk.
Controversy score: 2/5
ESG scores also evaluate any incidences of controversy that a company has been involved in. Restaurant Brands International scored a 2 out of 5 for controversy – the second-highest score possible, reflecting that Restaurant Brands International has, for the most part, managed to keep its nose clean.
|Total ESG score||24|
|Total ESG percentile||34.3|
|Environmental score percentile||3|
|Social score percentile||3|
|Governance score percentile||3|
|Level of controversy||2|
Dividend payout ratio: 103.47% of net profits
Recently Restaurant Brands International has paid out, on average, around 103.47% of net profits as dividends. That has enabled analysts to estimate a "forward annual dividend yield" of 3.39% of the current stock value. This means that over a year, based on recent payouts (which are sadly no guarantee of future payouts), Restaurant Brands International shareholders could enjoy a 3.39% return on their shares, in the form of dividend payments. In Restaurant Brands International's case, that would currently equate to about $2.08 per share.
Restaurant Brands International's payout ratio would broadly be considered high, and as such this stock could appeal to those looking to generate an income. Bear in mind however that companies should normally also look to re-invest a decent amount of net profits to ensure future growth.
Restaurant Brands International's most recent dividend payout was on 6 April 2021. The latest dividend was paid out to all shareholders who bought their shares by 22 March 2021 (the "ex-dividend date").
Over the last 12 months, Restaurant Brands International's shares have ranged in value from as little as $24.4127 up to $64.74. A popular way to gauge a stock's volatility is its "beta".
Beta is a measure of a share's volatility in relation to the market. The market (NYSE average) beta is 1, while Restaurant Brands International's is 1.1942. This would suggest that Restaurant Brands International's shares are a little bit more volatile than the average for this exchange and represent, relatively-speaking, a slightly higher risk (but potentially also market-beating returns).
Restaurant Brands International Inc. owns, operates, and franchises quick service restaurants under the Tim Hortons (TH), Burger King (BK), and Popeyes (PLK) brands. The company operates through three segments: TH, BK, and PLK. Its restaurants offer blend coffee, tea, espresso-based hot and cold specialty drinks, donuts, Timbits, bagels, muffins, cookies and pastries, grilled paninis, classic sandwiches, wraps, soups, hamburgers, chicken and other specialty sandwiches, french fries, soft drinks, chicken, chicken tenders, fried shrimp and other seafood, red beans and rice, and other food items. As of December 31, 2020, the company owned or franchised a total of 4,949 TH restaurants, 18,625 BK restaurants, and 3,451 PLK restaurants in approximately 100 countries worldwide and U.S. territories. Restaurant Brands International Inc. was founded in 1954 and is headquartered in Toronto, Canada.
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